Dinner Menu


  • Crab Cakes:
    Our own house made cakes with claw meat, served with red pepper aioli. $8.99
  • Spinach & Artichoke Dip:
    Herbed cream cheese blended with roasted garlic, baby spinach & artichokes, baked in a crock. Served with toast points. $7.99
  • Calamari:
    Lightly fried in stone ground cornmeal, served with orange ginger glaze. $9.59
  • Deep Fried Pickles:
    Six Kosher pickle spears dipped in beer batter, deep fried & served with dipping sauce. $5.59
  • Bean Dip & Chips:
    Warmed refried beans with tomatoes, onions & peppers dripping with cheese. Served with nacho chips. $5.99
  • Blackened Steak Tips:
    8 oz. of tenderloin pieces rolled in house Cajun seasonings & seared to medium-rare in a hot iron skillet.  $9.99
  • Idaho Nachos:
    Sliced potatoes deep fried & topped with seasoned shredded beef, peppers, onions, tomato & co-jack cheese. Served with sour cream & salsa. $8.59
  • Steak Fries:
    8 oz. of marinated chuck tenderloin strips hand dipped & fried, served with horseradish dipping sauce. $9.99
  • Blue Cheese Chips:
    Home fried potato chips baked with creamy bleu cheese, topped with green onion. $6.99
  • Onions Rings:
    Hand cut fresh onions dipped in our own beer batter & deep fried  $4.99


  • Four Cheese American Onion:
    Our own rich beefy broth, sweet tender onions, topped with a crust of Mozzarella, Colby- Jack & Parmesan cheeses toasted golden brown. $4.99
  • Daily Soups Du Jour:
    Ask your server for today’s choices.
  • Cup – $2.99
  • Bowl – $3.59

Fresh Garden Salads

  • Caprese:
    Fresh  mozzarella, with sliced tomato, red onion, balsamic reduction & herbs on a bed of fresh spinach. $7.99
  • Caesar Salad:
    Fresh Romaine tossed with a Caesar dressing & topped with croutons & Parmesan cheese. $7.99

    • Add Grilled Chicken…$2.99
    • Add Salmon…$3.59
  • Blackened Steak Salad:
    Skillet blackened seasoned steak served over mixed greens with Bleu cheese, cranberries, walnuts & our own Cranberry Vinaigrette. $10.59
  • Cranberry Spinach Salad:
    Baby spinach topped with mandarin oranges, apples, Parmesan cheese, cranberries & walnuts $8.59
    Add chicken…$2.99
  • Grilled Vegetable Salad:
    Fresh zucchini, summer squash, tomatoes & onions char-grilled then tossed in balsamic basil vinaigrette, topped with Parmesan cheese. $8.99


Sandwiches & burger served with potato chips and coleslaw. Add French fries for $1.99

  • 8 Oz. Angus Burger
    Grilled to your liking & topped with your choice of lettuce, tomato & onions. $7.99
    Add cheese, bacon or sauteed mushrooms… $0.75 each
  • Grilled Rueben
    A classic! Rye bread grilled with Swiss cheese, sauerkraut, corned beef & 1000 island dressing. $7.99
  • Fish Tacos
    Three flour tortillas filled with battered fried cod, shredded cabbage, chimi churri sauce & fresh pico de gallow, served with refried beans. $12.99
  • Cape Cod Turkey Sandwich
    Cranberry bread, cream cheese, turkey breast, walnuts, dried cranberries & lettuce. Served with choice & your choice of soup du jour or house salad. $8.59
  • Prime Sandwich
    A house favorite! Thin sliced prime rib served on our own baked bread with sauteed mushrooms, onions & mozzarella cheese. $9.59


Lakes & Oceans

Served with choice of soup or salad & vegetable.

  • Planked Whitefish:
    A house favorite! Whitefish seasoned & broiled on a hardwood maple plank. Served with Dutchess potatoes. $16.99
  • Tilapia Rockefeller:
    Mild fish topped with crispy bacon, spinach & Parmesan cheese. $12.59
  • Sauteed Perch:
    Great Lakes yellow perch fillet dredged in seasoned flour & cornmeal then pan fried. $16.99
  • Almond Encrusted Whitefish:
    Rolled in almond meal, sauteed then dusted with Parmesan cheese, garnished with red pepper aioli. $16.99
  • Clear Springs Rainbow Trout:
    Broiled 8 oz. filet seasoned with sage brown butter. $15.59
  • Salmon Picanta:
    Topped with artichoke hearts, capers, tomatoes, garlic, green olives & scallions. $16.99
  • Crab Stuffed Tilapia:
    Tilapia filled with crab stuffing then broiled with lemon pepper & finished with white wine. $14.99
  • Japanese Jack Salmon:
    Broiled salmon glazed with teriyaki & Jack Daniels sauce. $16.99
  • Pub Style Fish & Chips:
    Hand battered & fried. Broiled cod available.
    3 piece… $10.99
    2 piece… $8.99


Hen House

Served with choice of soup or salad & potato or vegetable.

  • Chicken Wellington:
    Poached chicken breast wrapped in phyllo dough with cream cheese & cranberries, drizzled with cranberry glaze & white sauce & topped with candied almonds. $14.99
  • Chicken Pot Pie:
    Tender chicken, vegetables & potatoes in a rich sauce, topped with puff pastry. $12.99
  • Tuscan Chicken:
    Char-grilled chicken breast topped with sauteed spinach, tomatoes, mushrooms & garlic. $13.59
  • Cranberry Walnut Chicken:
    Pan seared chicken breasts in olive oil with cranberries, green onion, fresh rosemary & sage. $14.59

Field & Farm

Served with choice of salad & potato or vegetable. Add sauteed mushrooms & onions to any entree for only $1.99.

  • Smothered Tenderloin Skewer:
    8 oz. pieces of choice tenderloin steak broiled on a skewer then topped with sauteed onions, mushrooms & finished with a red wine & garlic. $15.99
  • Bleu Mushroom Medallions:
    Two 4 oz. grilled beef tenderloin medallions topped with bleu cheese & a portabella mushroom. $21.99
  • Bourbon Tenderloin Skewer:
    8 oz. choice tenderloin steak pieces broiled on a skewer with a bourbon glaze. $14.99
  • Twin Medallions:
    Two 4 oz. beef tenderloins served char-grilled with your choice of mushroom sauce or cranberry cracked peppercorn sauce. $21.99
  • Bistro Steak:
    10 oz. hanging tenderloin rubbed with Cuban spices then char-grilled. $17.99
  • Home Style Pot Roast:
    Slow roasted choice beef pot roast served with oven roasted potatoes, vegetables & pan gravy. $12.99


Served with choice of salad & vegetable.

  • Gourmet Macaroni & Cheese:
    House made with our 5 cheeses; Romano, Fontina, White Cheddar, Mozzarella & Asiago. $8.99
    Add 4 oz. of blackened tenderloin tips… $4.59
  • Cavatappi Pasta
    Pasta topped with zucchini, summer squash, grape tomatoes, green onion, mushrooms, olive oil, garlic & herbs, then topped with Parmesan cheese & fresh chives. $12.99
    Add 4 oz. broiled chicken breast… $2.99
  • Spicy Chicken Sesame:
    Orange ginger glazed crunchy chicken breast with Asian vegetables over angel hair pasta. $12.99